...serving more than just good food 

OUR TEAM

OUR TEAM

Christina Dillow - Director of Operations

Terri Knowlton -

   Event & Program Coordinator

Richard Ash-

   Program Director

Chef Tyler Cole-

   Kitchen Manager & Chef

Russell Thomas-

   Job Coach & Chef

Judes Kingsbury -

   Customer Service Specialist

Jannelle Craig-Di Fronzo -

   Lead Job Coach & Customer Service

Leslie Madruga-

   Kitchen, service & Custom Cards

Max Starkman -

   Customer Service Specialist

Emily Franklin -

   Job Coach & Customer Service

We appreciate the efforts of our volunteer Board of Directors in furthering our mission of inclusion and opportunity.

Carrie Sanders - Founder & Mother of a young adult living with autism

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Kim King, M. Ed. - Program Specialist, Templeton Unified School District

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Don Dockstader - Rancher and Retired Businessman

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Carol Madruga - Sr. Credit Support Specialist, Farm Credit West

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Joe DeClue - Director of Farming, Justin Vineyards & Winery

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